“I never saw a purple cow. I never hope to see one. But I can tell you anyhow I’d rather see than be one.” – A well-known poem by Gelett Burgess, written in 1895.
Ambrosia in a pint glass! These delightful delovely delicious floats are made using grape ice cream and vanilla cream soda. The easy-to-make ice cream recipe is from Hannah Kaminsky’s brilliant book, Vegan A La Mode, page 94. It is made using coconut milk, so it is soy-free. We used an organic, natural cream soda. These went down fast. 😉